www.Chef-Consultant-Expert.com was developed to
meet the needs of businesses operating in a notoriously challenging catering industry.
Whether you're starting up, looking to improve or hoping to turn around a falling business we offer a range of services to suit.
We have helped numerous operators with concepts, hiring and training staff, profitability, openings and private events.
Our experience as restaurant, country inn, pubs will create revenue opportunities and increased profitability as well as demonstrate sound business improvement techniques.
Opening any restaurant is a daunting task and can be a risky proposition and each step must be strategically managed.
How can we increase profits without jeopardising standards? each operation has unique problems, this can be a tough business to beat times.
We can carry out a full evaluation of your business and product, once we have thorough understanding of you and your business, we will provide a proposal to correct the problems
We can show you how to improve standards, increase profits and reduce cost.
Consultancy : setting
up all aspects of the kitchen to be a lot more efficient therefore saving on wastage, labour, time, GP, electricity & gaz,a business plan,training and hiring of staff, operational support,
profit & loss, creation of a new web site, a new kitchen design if necessary again to gain on speed and re-negotiating all prices from all suppliers,buying the appropriate
products and equipments, menu tasting along with a description menu, setting up and printing up all new adapted menus and recipes that would stand out and which would
be tailored to your requirement and budget to gradually meet a higher standard to ignite customer confidence each time
Dinner Parties : our small but experienced team will come into your home or
chosen venue and offer you the perfect Menu Package from morning breakfast, canapes, buffets to full seat down meal, tailored to your requirement and budget.
some of our package can include waitresses.
we'll wash and clean all dishes and leave you with a perfectly clean kitchen.
like Private or Personal Chefs it is economic and a smart substitute to restaurants and catering companies service and here only you know who is really cooking for
you!
Relief Chefs and Permanent Chefs : we specialise
into supplying talented and reliable relief and permanent chefs to hotels & restaurant throughout the south of England
| Février 2010 | ||||||||||
| L | M | M | J | V | S | D | ||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | ||||
| 8 | 9 | 10 | 11 | 12 | 13 | 14 | ||||
| 15 | 16 | 17 | 18 | 19 | 20 | 21 | ||||
| 22 | 23 | 24 | 25 | 26 | 27 | 28 | ||||
|
||||||||||
Derniers Commentaires